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Brown Sugar Pie

Yield: 2 pies

Ingredients:

3 cups brown sugar
1 TBSP flour
1/2 teaspoon salt
1/2 cup butter, melted
3 eggs, beaten well
1 teaspoon vanilla
1 cup milk
2 regular 9-inch pie crusts or 1 deep dish crust

Directions:

Prepare pie crusts.
Mix together the butter, eggs, vanilla, and milk.
Add brown sugar, flour, and salt.
Pour into the pie crust and bake at 350° F for 30 minutes for a regular crust or 60 minutes for a deep-dish crust until set.
Cool completely.

Web Site by: A Safer Company LLC